Chocolate Chip Cookie

Gluten Free Flour (Brown Rice, White Rice, Tapioca Starch) Butter (partially hydrogenated palm and palm kernel oil, liquid soybean oil, water, butter, salt, buttermilk, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid, artifical flavor, vitamin A palmitate, beta carotene), Semi Sweet Chocolate Chips (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla flavor), Brown Sugar, Agave Nectar, Eggs, Natural Vanilla Extract, Baking Soda, Baking Powder (cornstarch, sodium bicarbonate, calcium phosphate, sodium aluminum sulfate ), Salt.
CONTAINS: EGGS, MILK, SOY. INDIVIDUALS WITH FOOD ALLERGIES: This product is made in a facility that processed foods containing egg, milk, nuts, soy.