Ginger Spice Cookie

Gluten Free Flour (White Rice, Brown Rice) Brown Sugar, Butter (partially hydrogenated palm and palm kernel oil, liquid soybean oil, water, butter, salt, buttermilk, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid, artifical flavor, vitamin A palmitate, beta carotene), Tapioca Starch, Eggs, Sugar, Molasses, Baking Soda, Spices, Xanthan Gum, Salt.
CONTAINS: EGGS, MILK, SOY. INDIVIDUALS WITH FOOD ALLERGIES: This product is made in a facility that processed foods containing egg, milk, nuts, soy.