Our signature 12 inch Gluten Free Pizza Crust on an aluminum tray. Add you favorite toppings, bake at 400° for 15-20 minutes and enjoy. Hand packed on ice and in a thermal bag to be shipped cold. Please refrigerate or freeze as soon as you receive it. Please note: crust may crack in shipping, this is normal as it is natural with no preservatives. To maintain freshness, the crusts are shipped frozen, on ice and in a thermal insulated package. Expedited shipping is required and your order could ship separately.
Shelf life in refrigerator - 3-4 days
Freeze up to 1 year
Rice Flour, Corn Starch, Potato Starch, Potato Flour, Bean Flour, Sorghum, Millet, Tapioca Flour, Dry Milk, Eggs, Sugar, Salt, Xanthan, Guar gum, Yeast, Apple Cider Vinegar.