Two vanilla cookies filled with chocolate cream and drizzled with chocolate on top for the perfect touch.
Ingredients: Gluten Free Flour (white rice flour, brown rice flour, potato starch, tapioca flour, xanthan gum), Chocolate Cream Filling (Organic Palm Oil, Sugar, cocoa powder (processed with alkali), Chocolate liquor, soy lecithin, salt, natural vanilla extract, cinnamon), Sugar, Organic Palm Oil, Water, Egg, Chocolate Dip (Sugar, Soybean Oil, Cocoa, Chocolate Liquor, Salt, Vanilla Extract ), Vanilla, Cream of Tartar, Agave Syrup, Baking Powder (Sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Salt, Baking Soda.
Contains: Soy, Egg.
Contains bioengineered food ingredients
6oz Package and Nutrition Facts shown
1 case contains 12 packages of cookies